Thursday, December 29, 2011

Wolf Range Challenger XL C60SS-6GB24Restaurant Range Gas 60in

!: Low Price Wolf Range Challenger XL C60SS-6GB24Restaurant Range Gas 60in buy

Brand : Challenger XL
Rate :
Price :
Post Date : Dec 29, 2011 10:54:20
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Challenger XL™ Restaurant Range60 InchGas(6) 30,000 BTU burners with lift-off burner heads24in raised griddle/broiler(2) standard oven basesStainless steel front, sides, back riser and high shelfFully-welded chassis6" adjustable legs290,000 BTU/hr

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Tuesday, December 20, 2011

Whirlpool Electric Dryer Not Heating, How To Determine What Could Be The Problem

!: Whirlpool Electric Dryer Not Heating, How To Determine What Could Be The Problem

Let start by saying that repairing your Whirlpool electric dryer when is not heating, is not a hard a job to do, if you know what to look for.

The heating circuit of the Whirlpool electric dryer consist of the following parts. The timer, the heating element, the hi-limit thermostat, the safety thermostat, the operating thermostat, the temperature switch and the motor centrifugal switch.

If any of these parts fail, the dryer will not heat. Now, most people when the dryer stops heating, replace the heating element or the timer with out checking to make sure that those parts are bad. Rule number one is, don't assume that the part is bad with out checking it with a multimeter.

The first and most important thing you need to do, is to disconnect the dryer from the wall outlet before doing any kind of work on it. Most parts will need to be checked for continuity and the dryer must be disconnected from the wall outlet.

Most of the times the part causing the problem is behind the dryer and you can gain access by removing the back panel.

Remove the back panel on the dryer. Disconnect one of the heating element wires and take a reading between the two terminals on the heating element. The reading should be between 10 and 50 ohms. If the heating element is good, check the hi-limit thermostat by removing one of the wires and checking for continuity. Continuity means, that electricity could pass through the part that you are checking.

The hi-limit usually blows when there is an obstruction on the exhaust hose, so make sure that the exhaust hose is not obstructed when replacing the hi-limit kit.

If the hi-limit thermostat and the heating element are ok, check the operating thermostat. The operating thermostat is in charge of maintaining the temperature inside of the drum at about 150 degrees. You will need to check from the two terminals with the red wires attached on it.

Those where the parts that fail more often in the Whirlpool electric dryer. The timer, the motor centrifugal switch, the temperature switch are a little harder to check because there are may different one. You will need to use your wiring schematic to see how to check them.


Whirlpool Electric Dryer Not Heating, How To Determine What Could Be The Problem

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Sunday, December 11, 2011

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Monday, November 21, 2011

Vent Hood and CFM's - How to Choose the Right Size

!: Vent Hood and CFM's - How to Choose the Right Size

Vent hoods should be vented outside. Your vent hood is regulated by cubic feet per minute or CFM. The minimum CFM is 70, but I recommend 300 to 400 for your home. Here's why.

The cubic feet is in direct portion to the size of the kitchen. How would you figure this? You multiply length by width by height, and then divide by three. This number gives you the cubic feet of air. For example, if your kitchen is ten foot long by ten foot wide and ten foot high, that would give you 1000. That is your cubic feet of air. But a simpler way to figure it would be to multiply your length by width and get your square footage of the room. Take that number and multiply it by two. For example, if your kitchen is ten feet by ten feet, that gives you 100 square feet. Then multiply that number by two or 200 CFMs.

I do not recommend a recirculation vent hood. If enough room is available, there are three ways to vent outside,

through the side wall through the roof through the soffit

But if you cook a lot inside your home, you should have at least 250 CFMs to circulate and move the air out of your home. If you don't cook, you can recirculate. If you cook, vent it outside.

New building codes for residential homes require that all bathroom and kitchen be ventilated to the outside, not into an attic.

When buying a new vent hood, look at the outside of the box. It will tell you how much CFMs it uses. An eight inch pipe is standard, but some require bigger sizes. This pipe must contain a damper. It will keep cool air inside your home during the hot summer when the vent hood is not being used. This will save you money on your electric bill.


Vent Hood and CFM's - How to Choose the Right Size

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Saturday, November 12, 2011

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Monday, November 7, 2011

Commercial Kitchen Appliances

!: Commercial Kitchen Appliances

When a business chooses commercial kitchen appliances, this decision is not going to have the same factors as one would use when choosing appliances for the home. Maybe some of the same factors may be the same. Prices, styles, brand names, and warranties are what most consumers think of first. The difference in this decision is what the appliances are to be used for. Home appliances can cost less and be smaller than commercial kitchen appliances. A restaurant is a good example to use when discussing the selecting of commercial appliances for a business.

A restaurant will need an appliance that will last for a very long time, do certain things other appliances may not do, and the price will fit into the budget they have for their business. There will be times, though, when a business will spend more on an item. Spending more on such things as commercial kitchen appliances is worth it, especially if there is a good warranty that comes with it. Also, a business can use this expense on their expense section on taxes later on. If a business were to spend less and think they got a great deal, they may decide that they did not later on. Some things that cost less end up causing a lot of headaches, money, and time.

Some commercial kitchen appliances for a restaurant may be things like icemakers, wine coolers, coffeemakers, freezers, and refrigerators. Other major appliances for restaurants and their kitchens are ranges, ovens, cook top stoves, and conventional ovens. One of the most popular brands for these kinds of appliances is GE (General Electric). Scotsman is a good brand name for ice machines. Ultimately, just because a brand name is popular does not mean that other brands are not good choices.

If a business is looking for commercial appliances and are finding it hard to decide on which brand is best, they can do a search for certain brands and find reviews other customers have written about each brand. Also, most brand name companies will have information available to consumers so that they can learn more about the company and its products.

Another thing a business can do when they purchase commercial kitchen appliances is to get their products monogrammed. They can have their business name put onto each item that they purchase.


Commercial Kitchen Appliances

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Tuesday, November 1, 2011

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Thursday, October 20, 2011

Wolf C36-S-6B 36" Natural Gas Range with 6 Burners and 1 Oven

!: Order Wolf C36-S-6B 36" Natural Gas Range with 6 Burners and 1 Oven Get it now!


Rate : | Price : | Post Date : Oct 21, 2011 04:36:28
Usually ships in 4-5 business days

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Saturday, April 2, 2011

A Wolf Appliance Shopping Guide, Part 1

!: A Wolf Appliance Shopping Guide, Part 1

Economic downturn be damned, you've decided to move ahead with the kitchen re-design and you're considering buying a Wolf kitchen appliance package. Congrats, you're not alone - I keep meeting wave after wave of appliance shoppers who have decided to deal with the housing crisis by sitting tight and investing in their existing home. People have told me that they are doing this with the hope of selling in 2-4 years, or, you have the other folks who figure they are staying in their homes for another 5 years or more, are entertaining at home more than going out, so they want to make the crib as comfy as possible.

And you know what? A lot of folks are digging the Wolf ovens and Wolf ranges..again.

Last year wasn't easy when it came to selling any high-end appliances. Sure, you had certain individuals who needed a SubZero to replace an old one that was dying, and there were a handful of folks who weren't feeling the financial pinch so the K appliance purchase was still a reality. But for many, many folks, purchasing premium appliances became a pipe dream

But like I said, suddenly there's been a seismic change and Wolf appliances seems to be an early winner. People are starting to get more comfortable spending money and investing in their homes, and I feel that there is a belief in the marketplace that Wolf makes the BEST cooking appliances in the business. So you're not buying a Wolf. You're making an investment. That resonates with people nowadays. They like the fact that Wolf is still a family-owned business. They like the fact that all Wolf appliances are made in America. They like the idea that the Wolf gas range has a decades-old legacy in many commercial kitchens.

So if you're looking at Wolf appliances, here's a quick guide to make you somewhat dangerous for your next trip to appliance showroom, this way you won't have an appliance sales guy talking over your head with technical jargon. These questions are based on the most popular queries I receive regarding Wolf appliances.

Question #1. I can't decide between a Wolf gas range or dual fuel range.

Simply put, the dual fuel range offers self cleaning and an electric oven. It also has an electronic control panel on the front of the range. Do you bake alot? Does a stabler oven temp mean something to you? Then buy the Wolf dual fuel range, but realize that it's about 00 more than the comparable gas version.

Question #2. What is the difference between a framed and unframed oven and is there a price difference?

On the framed oven, the oven glass does not meet the edge, it has a border. Unframed, the opposite, glass goes all the way to the side. Same price.

Question #3. Why do I need a riser in the back of my Wolf range?

Well technically, you don't need one, but I can guarantee that if you don't put one back there it's going to at the very least look...incomplete. Do you want a gaping space in the back of your range? Doesn't make any sense. Plus, there's something about the riser being beneficial if the back wall area is combustible...someone may have mentioned that to me or I dreamt it...I'll have to re-check that for you.

Question #4. But I am tiling my wall in the back of the range, I DON'T WANT A RISER (foot stomping ensues)

Then don't buy the riser. Go with the island trim which fills in the hole and only comes up about 2". Plenty of room for your tile to be appreciated.

Question #5 Why doesn't anyone have Wolf appliance prices on their websites?

'Cause Wolf says so.

Question #6 How good is the Wolf double wall oven?

You mean the Wolf D030FS? That's a beauty. I love that piece. My aunt bought one and I go to their home and cook with it frequently. It's a pleasure to use, quiet, the oven holds the heat perfectly - thanks to two fans, no cold spots. And capacity is HUGE. You can stuff a Pterodactyl in there, let alone a good-sized turkey.

Question # 7 I was thinking of buying a Thermador or DCS oven instead. They are less expensive.

You're right they are. And those are both great wall oven producers. If the Wolf double oven is out of your budget, then run, don't walk to either DCS or Thermador (actually Monogram makes some nice wall ovens as well).

But if the Wolf is in your financial reach, you have to do it. Like I said, that particular model, the Wolf D030FS is absolute work of art. And it cooks damn well to boot.

I'll add more questions when time allows as I am exhausted from snow shoveling. In the meantime, if you have any questions about Wolf ovens, wolf ranges, wolf appliances in general, email me or call Wolf. And if you live near one of their design center's check it out. Good stuff, smart people there talking the product. They may even make you something yummy to eat.


A Wolf Appliance Shopping Guide, Part 1

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Tuesday, March 8, 2011

Lowest Prices on Kitchen Appliances & other Home Appliances, Plumbing fixtures too - WDC

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Thursday, March 3, 2011

Wolf Range Commander Series Standard Oven Range - 36''

!: Cheap Wolf Range Commander Series Standard Oven Range - 36''

Brand : | Rate : | Price :
Post Date : Mar 03, 2011 12:12:27 | N/A


Wolf Range Commander Series Standard Oven Range - 36''

Standard Oven 36" wide six burner heavy-duty gas range Stainless steel front, bullnose, stub back and 6 adjustable legs. Sides finished in black epoxy powder coat paint. 1-1/4 diameter front gas manifold. Six 40,000 BTU/hr. two piece burners. Individual pilot for each burner. Three heavy-duty cast iron top grates measure 12"W x 27"D. Oven controls located in the cool zone. Oven interior measures 27-1/2 W x 28-1/2 D x 14-1/2 H. Porcelain enamel on steel oven hearth, rear panel and door liner. One oven rack and four rack positions. 40,000 BTU/hr. burner with pilot ignition. Thermostat adjusts from 250 to 500 F. Oven door counterbalanced with weights. 220,000BTUExterior Dimensions: 36"W x 38"D x 36" working height on 6" adjustable legs.One year limited parts and labor warranty.Design Certified by the American Gas AssociationDesign Certified by the Canadian Gas AssociationListed by the National Sanitation Foundation heavy duty gas range|standard oven|six burner| 36 Heavy Duty Range 6 Burners 27 Oven| Wolf Heavy Duty 6 Burner Range| Wolf Range FS-6J-27 Commander Series Heavy-Duty Gas Range| 36 Heavy Duty Range| 6 Burners| 27 Oven| Wolf Heavy Duty Range 6 Burner

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Wolf Range Commander Series Standard Oven Range - 36''

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Friday, February 25, 2011

Black Friday TV & Appliances 2010 Philadelphia Lawrencevill

!: WooW Black Friday TV & Appliances 2010 Philadelphia Lawrencevill

MrsGs.com Mrs G's Black Friday Sale 2010. Get the lowest prices on TVs and Home Appliances! Philadelphia Langhorne Lehigh Valley PA, Princeton Trenton Monmouth Mercer NJ, more...

Black Friday TV & Appliances 2010 Philadelphia Lawrencevill

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Sunday, February 20, 2011

Atlanta Appliances. Quality Appliances at Affordable Prices

!±8± Atlanta Appliances. Quality Appliances at Affordable Prices

Atlanta Appliances www.xtrainventory.com gives you access to discounted kitchen appliances from major manufacturers. We supply appliances in the Atlanta area from major manufacturers like Wolf, Thermador, Jennair, GE.

Atlanta Appliances. Quality Appliances at Affordable Prices

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Saturday, February 19, 2011

Sub-Zero and Wolf Appliances at Curto's - No Doubt, She Can Cook

!±8± Sub-Zero and Wolf Appliances at Curto's - No Doubt, She Can Cook

Armed with Sub-Zero and Wolf cooking appliances (or "instruments" as they say in the advert) this lovely lady lays down the law and cooks up a slew for her dinner party, even with Doubt hanging on her back. By the way, great kitchen there. Shop for Sub-Zero and Wolf Appliances at Curto's Appliances, since 1948. Curto's: Serving Westchester County, NYC, New Jersey and Connecticut.

Sub-Zero and Wolf Appliances at Curto's - No Doubt, She Can Cook

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